Indian
Mini Idli
Mini Idli
Soft bite-sized steamed rice cakes, served plain or tossed with spices.
$10 / platter
Available for dine-in / catering only — request a quote.
Catering
Mini Idli is a popular South Indian delicacy made with fermented rice and urad dal batter, steamed into soft and fluffy bite-sized cakes. Perfect for kids and adults alike, these mini idlis can be enjoyed with sambhar, chutneys, or tossed in ghee and podi (spiced lentil powder) for extra flavor. Light, healthy, and versatile, they make a delightful option for breakfast, snacks, or party catering.
Ingredients
rice, urad dal, fenugreek seeds, salt, water, ghee (optional)
Dietary
Vegetarian · Mild spice
