Indian
Appam
Appam
Soft and fluffy South Indian rice pancakes with lacy edges.
$10 / platter
Available for dine-in / catering only — request a quote.
Catering
Appam is a traditional South Indian and Sri Lankan dish made from a fermented batter of rice and coconut milk. These bowl-shaped pancakes have a crisp, lacy edge with a soft, fluffy center, making them a versatile dish enjoyed with vegetable stew, chicken curry, or coconut chutney. Light, healthy, and naturally gluten-free, Appam is a popular choice for breakfast, dinner, and festive occasions, adding authenticity and elegance to any catering menu.
Ingredients
rice, coconut milk, yeast, salt, sugar, water, oil
Dietary
Vegetarian · Mild spice
