Indian
Uttapam
Uttapam
Thick and soft South Indian pancake topped with fresh vegetables.
$25 / platter
Available for dine-in / catering only — request a quote.
Catering
Uttapam is a classic South Indian dish made from a fermented rice and urad dal batter, cooked into thick pancakes and generously topped with fresh vegetables like onions, tomatoes, and bell peppers. Soft, fluffy, and flavorful, it is perfect as a breakfast or snack option. Served hot, it pairs excellently with coconut chutney and sambar, making it a favorite among all age groups.
Ingredients
rice, urad dal, onion, tomato, bell pepper, green chili, curry leaves, coriander, salt, oil
Dietary
Vegetarian · Mild spice
