Masala Dosa
Masala Dosa
Crispy South Indian crepe stuffed with spiced potato filling.
Available for dine-in / catering only — request a quote.
Masala Dosa is one of the most iconic South Indian dishes, loved worldwide for its perfect balance of crispiness and flavor. Made from a fermented batter of rice and urad dal, the dosa is thin and golden brown, folded around a flavorful filling of mashed potatoes cooked with onions, green chilies, ginger, curry leaves, turmeric, and mild spices. Served with coconut chutney, tomato chutney, and sambar, it is a wholesome dish that combines texture and taste beautifully. A must-have for breakfast, dinner, or festive gatherings.
Ingredients
rice, urad dal, fenugreek seeds, potatoes, onions, green chilies, ginger, curry leaves, turmeric, mustard seeds, cumin seeds, salt, coriander leaves, oil, ghee, coconut chutney, tomato chutney, sambar
Dietary
Vegetarian · Medium spice
