Chicken Vindaloo
Chicken Vindaloo
Spicy and tangy Indian curry with tender chicken pieces, perfect for lovers of bold flavors.
Available for dine-in / catering only — request a quote.
Chicken Vindaloo is a classic Goan curry known for its fiery heat and tangy flavor. This dish features marinated chicken cooked in a blend of aromatic spices, garlic, ginger, and vinegar, then simmered to perfection. Served best with steamed rice or naan, it offers a rich, robust taste with a satisfying kick. Adjust the chili level to your preference for a mild, medium, or extra-hot experience. Gluten-free and full of authentic Indian flavors, it’s a quick and easy kitchen favorite.
Ingredients
chicken thighs, olive oil, yellow onion, serrano peppers, tomato paste, salt, pepper, white vinegar, garlic, ginger, red chili flakes, paprika, coriander, turmeric, mustard powder, cumin, cinnamon, cooked rice, fresh herbs
Dietary
Vegetarian · Spicy spice
